Butter Milk Kulambu Masala Aachi (South Indian dish for rice)

75.00
UAH
89.00
UAH
Mor kulambu or Buttermilk gravy is one of the tastiest South Indian dish made with buttermilk and served with rice.
Preparation
Heat oil, fry ladies finger and keep aside. Take curd and add water and blend well. Add Aachi Butter Milk Kulambu Masala. Heat edible oil to fry mustard seeds, curry leaves, dried red chillies and add it to the curd mixture. Keep the seasoned curd mixture in low flame and add the fried ladies finger to it and boil. Add curry leaves, desired quantity of salt to taste. Now tasty Aachi Butter Milk Kulambu is ready- to- serve
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